Teflon non-stick coatings (from Chemours) is delighted to announce the launch of its 2020 Diamond Standard Awards for amateur chefs of all ages. The competition was launched in 2012 and offers the chance for non-professional cooks to gain recognition for their cooking ability at home and for those attending school and catering college the opportunity to showcase what they have learnt. It is also supported by Circulon (from Meyer Group), Thermapen and Waitrose Cookery School.
The competition’s three categories are: Keen Young Cooks (12-16 years), Aspiring Student Chefs (16-19 years) and Keen Home Cooks (17 years and over).
The winning student and young cook will be put forward for a prestigious three-year Specialised Chefs Scholarship, arranged by the Royal Academy of Culinary Arts and managed by The Bournemouth & Poole College. Prizes also include Teflon non-stick coated cookware and cash of up to £500.
Top: Cooking action from the 2019 Teflon Diamond Standard Awards.
